- Naturally Gluten Free, Produced in a Wheat Free Facility
- Real Stone Ground Grits - Smooth, Delicious, Full of Flavor, Creamy
- All Natural, Nothing Added, and Nothing Taken Away
- Slow Ground to Retain All of the Natural Oils Found in the Germ
- Slow Ground to Retain All of the Natural Oils Found in the Germ
- Brand: Palmetto Farms
At Palmetto Farms, stone ground grits are made from premium non-GMO corn
selected specifically for its flavor profile. The grain is slowly ground in a
traditional stone mill so that it retains all of the natural oils found in the
germ (heart of the corn). When Palmetto Farms stone ground grits are cooked
they are smooth, creamy, delicious, and full of that rich natural flavor.
There is no chemical processing, nothing added, and nothing taken away. Real
stone ground grits are “speckled” and will always contain small specks of corn
bran and tip cap. 79 Years ago James Graham started milling corn for his
family and local customers. Today, the tradition has been passed on through
James’ grandson David and his 2 sons. Palmetto Farms offers the same quality
products that have been produced here since the beginning. Our Grits naturally
contain no gluten and are produced in a facility that has no gluten
contamination. Try a bag of our grits today, we promise you won’t be
disappointed. What can we say? We have a passion for the old fashioned!
